Sunday, January 8, 2012

Wong Tai Sin Temple Guangzhou

After breafast on the 27/11, we just walking across the road to the famous Wong Tai Sin Temple in Guangzhou, the Hong Kong Wong Tai Sin temple is a branch originated from this temple.

entrance fees posted just outside the temple ticket office...

if you are staying at Flower Hotel you can walk to the temple, you can't get lost after getting some direction from the hotel staff, the road leading to the temple are shops selling pryer items a-z...plus all the Feng Shui n face n plam reading etc stalls...









Get What You want, I pray to touch the Toto Jackpot, 4D....

after praying hang your lists on the tripod....or throw it up on the tree behind the temple, normally for ladies asking for marriage etc...

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Thursday, January 5, 2012

Di Yi kooi restaurant Guangzhou

If you wanted to come to restaurant it is so easy becuase next to the restaurant is the famous popular Wony Tai Sin temple, all the taxi driver know this place, you can miss it this the only restaurant here.



open kitchen where you can see, all the menu painted on the wall..

just two of the many menu recommenda to customers...



there many choices of clay pot soup to choose...we only have dim sum breadfast here before we visit the Wong Tai Sin sure we come back for dinner one night...

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Wednesday, January 4, 2012

Tea Brewing captain

In Catonese she is call Kung Fu Cha Si Fu, she is the captain and trainer in this restaurant and only serve guests in VIP room..

tea are ready for drinking..



tere 2 typeof tea one is a raw puer tea and the other one lighter color also puer mix with herbs...



customers at the main hall still can get tea lady to brew their tea or DIY..hot water dispenser available for customers ..

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My Tea Lady

she is the best puer tea brewer in this restaurant,, also in demand regualry customers ask for her..

David take over the brewing, while I am busy with her...

this steam beef my fren favourite ...

me it is xiao lung bao and the steam pork ribs...



Margret now thinking which dim sum to go after...

I love this fried fish cake and the very crispy triangle spring roll..



char siew bao wow what so finger licking...George watch enjoying every bit of it..

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Sunday, January 1, 2012

steam dim sum

the ingredients use are fresh in this 5 star restaurant...

look the smae like any other dim sums you can get but when bite n eat yiou know the great difference...







fried yam cake with special xo sauce...

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5 star dim sum

all my frens waitng for the 5 star dim sum to come...

delicious fried chicken feets... good

crispy fried woo kok ..just melt in your mouth..



steam chee cheong fun.. so soft very good..

hahaha look so crispy didn't know inside it is King durain...

this pot of porridge just go well with those fried dim sum ...

this a fried crispy lotus root and peanuts...you need to drink more tea after eating...

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