This Hockien mee is famous n popular in China town Kuala Lumpur for more than 50 over years, it is not oily n wet like other hockien mee.
this plate of bean sprouts fried with salt fish, the salt fish just too salty and the bean sprouts not so good as those from Ipoh.
The restaurant air condition quite comfortable compare to the earlier days where it started business was just a stall..now there are many other dishes for customers beside hockien mee but everyone also order a plate of hockien mee whether for 1 or 4 person..
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