Our 3rd day 15th December 09 after 2n/3d it time to say goodbye sayonara to Awana Kijal and heading back to kuala Lumpur after our lunch at Tong Juan Stuffed crab restaurant. On the main erast coast road starting from kijal both road sides line with stalls selling "lenang' a rice with coconut milk cook by BBQ fire,however we did'nt stop for this as we feel it is too oily with coconut milk but our favourite is the 'keropok'fish n prawn.
Father and son standing in front of the stall while women inside selecting their choice for Chinese new Year tib bits.
Prices start from Rm6-22 per package kg best is Ikan fish parang, tengirri.
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