Sunday, January 20, 2013
The crowd is there last weekend, however it is not the peak yet, this weekend 26th Jan and following weekend till 9th Feb, the strret wi8ll turn to walking strret market no cars allow.
There four BBQ pork vendors here, this BBLoo is my favourite due to the aroma of when it is still warm, the taste very good due more spice added..Chinese New Year Eve 7th & 8th Feb, long Que to buy hjis bbq pork..
The morning street wet market vendors are ready with all the food stuffs that are a must for Chinese new year clebration, such cockies are mostly home made.
Before when chosing for such Chinese New year hanging paper items for decoration of the house etc, becareful or else you can the old stock last year unsold products.