Thursday, May 19, 2011

Whittington dinner

Our day one dinner a choice of fish n potatoes wedges or chicken chop there salad n a very special sauce that is very good so is the salad sace all make by the caretaker n chief cook.

Jelly n lychee as desert this is common, previously I remember the old cook make some English desert but sad to say the old cook didn't pass down the receipe or teach the current cook his assistant on the know how..maybe he wanted to open his own restaurant..

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