Sunday, July 10, 2011

SungFoong tea house foods

3rd dish 2 plates of fried beet root juice rice with oilve oil this fried not oily at all and taste so good, the bolw of mix nuts almond, macadamia, pecan, walnuts etc complicmentary from siew lim of www.nutsncups.blogspot.com the mix nuts very delicious best go with tea drinking as well.



4th dish another 2 plates of fried rice using olive oil and it is equally good in fact 4 plates not even one drop of rice left on the plate.
5th dish spahgetti with 5 vege 5 color fried with oilve oil and herbs this again was my most like dish.
The most beautiful part of this lunch was teh clay pot of old 22 over yrs liu bao cha brew right in front of us.

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